Amount of Vitamin K (phylloquinone) in Popcorn, microwave, low fat and sodium

Snacks

In 100 g (Grams) of Popcorn, microwave, low fat and sodium there is 15.7 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Popcorn, microwave, low fat and sodium.

Spices, basil, dried 1714.5 µg
Spices, thyme, dried 1714.5 µg
Spices, sage, ground 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, marjoram, dried 621.7 µg
Spices, oregano, dried 621.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg

Popcorn, microwave, low fat and sodium

Popcorn, microwave, low fat and sodium is a type of Snacks. The most significant nutrients in Popcorn, microwave, low fat and sodium are listed below.

Water 2.8 g 2.8%
Energy (calorie) 429 kcal
Energy (joule) 1797 kJ
Protein 12.6 g 12.6%
Total lipid (fat) 9.5 g 9.5%
Ash 1.71 g 1.71%
Carbohydrate, by difference 73.39 g 73.39%
Fiber, total dietary 14.2 g 14.2%
Sugars, total 0.54 g 0.54%
Calcium, Ca 11 mg 0.01%
Iron, Fe 2.28 mg
Magnesium, Mg 151 mg 0.15%
Phosphorus, P 264 mg 0.26%
Potassium, K 241 mg 0.24%
Sodium, Na 490 mg 0.49%
Zinc, Zn 3.83 mg
Copper, Cu 0.545 mg
Selenium, Se 8.6 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.35 mg

Nutrients in Popcorn, microwave, low fat and sodium